Vinegared red pepper paste 500g x 20

Description

Composition:

Red pepper paste 83.4% (high fructose corn syrup, wheat flour, water, salt, red pepper powder, wheat, koji rice), sugar, apple cider vinegar, oligosaccharides, acidity regulator E330, concentrated lemon juice, sesame

Contains wheat.

Avoid direct sunlight and store in the refrigerator after opening.

Weight: 500 g

Country of origin: South Korea

Nutritional value per 100 g

• Energy 920KJ/ 220Kcal
• Fat 1,2 g
• Saturated Fat 0 g
• Carbohydrates 48 g
• Sugars 39 g
• Protein 4 g
• Natrium 2020 mg