Sausage stew sauce (Budae-Jjigae) 140g x 16

Description

Composition:

water, soy seasoning (amino acid solution (defatted soy), maltodextrin, salt, monosodium glutamate E621, onion, garlic, squid, edible mussel, sugar, palm oil, ginger, disodium inosinate E631, disodium guanylate E627, mushroom powder, citric acid E330 , black pepper powder, garlic oil), spicy pepper paste (red pepper powder, soybean oil, palm oil, garlic, pepper oil, oleoresin paprika, salt, oleoresin capsicum, tocopherol), roasted onion powder, glucose, soybean oil, corn starch, dextrin), gochujang (water, corn syrup, wheat flour, wheat, salt, red pepper powder, soy, alcohol, garlic, onion, monosodium glutamate E621, salt, soy paste (water, soy, wheat flour, salt, fermented soy paste, soy paste, alcohol, fermented soy powder, monosodium glutamate E621, sugar, disodium inosinate E631, disodium guanylate E627, powdered black pepper, smoked aroma))

Weight: 140g

Store in a dry and cool place. Keep refrigerated after opening.

Country of origin: South Korea

Nutritional value per 100 g

• Energy 298.8 kj / 71.4 kcal
• Fats 1.8 g
• Of which saturated 0.4 g
• Carbohydrates 11.4 g
• Of which sugars 4.3 g
• Protein 2.9 g
• Salt 4.8 g